Welcome to Heaven's Bakehouse
** FACTORY OUTLET and ONLINE ORDERS - LIMITED HOURS **
We are pleased to announce that Heavens Bakehouse Keilor East Outlet is once again open to the public, though with limited hours. We will be open MONDAY, 10am to 2pm. Customers wishing to visit our factory outlet or pickup online orders will be able to do so during these hours each Monday.
Heaven's Bakehouse manufactures delicious Gluten Free bakery products from its dedicated facility in Victoria, Australia. A strong baking heritage combined with an innovative approach to Gluten Free product development makes Heaven's Bakehouse a market leader.
The challenge of finding great tasting Gluten Free breads, pastry and pizza bases is over with the range of products now available direct from Heaven's Bakehouse. Navigate this website to explore and buy great tasting Gluten Free products.
Our Range
Choose from our selection of Gluten Free bakery products within each of these categories.
Sweets
(6 pack) $15.00(inc GST)
(6 pack) $15.00(inc GST)
A real treat and indulgence. Cinnamon Donuts are perfect for snacks and can be served warm or thawed from frozen. Just a few seconds in a microwave for a soft airy donut covered in sugar and cinnamon. The traditional way of enjoying donuts. Available in a 6 pack.
IngredientsDonut: Maize Starch, Caster Sugar, Soy Protein, Soy Flour, Canola Oil, Raising Agent (500, 450), Sodium Phosphate, Soy Lecithin, Salt, Flavour, Thickener (415, 412, 464), Spice, Emulsifier (471), Dextrose Monohydrate, Water Added Coating: Sugar, Cinnamon
Allergen Statement
Contains Soy
May Contain Tree Nuts
Breads
Made with Australian olive oil, this Focaccia is a traditional flat oven-baked Italian bread. A delicious alternative to traditional breads that will please the whole family.
IngredientsGluten Free Flour (Rice Flour, Tapioca Starch, Maize Flour, Chickpea Flour, Corn Starch), Olive Oil, Glucose Syrup, (Corn, Preservative 220), Modified Tapioca Starch (E1422 Tapioca, Corn), Dextrose monohydrate, Salt, Psyllium Husk, Guar Gum, Vegetable Fibre, Thickeners (461, 464), Soya Flour, Water
Allergen StatementContains Soy
Light and airy, these bread rolls are great for hamburgers, lunches or warmed up to accompany a bowl of pasta. Make sure you always have a few in the freezer. Simply heat and serve.
IngredientsCorn Starch, Rice Flour, Tapioca Starch, Corn Flour, Water, Modified Starch (E1422 from Tapioca, Corn), Thickener (464, 461), Yeast, Psyllium Husk, Dextrose monohydrate, Vegetable oil, Glucose Syrup, Iodised Salt, Vegetable Gum (412)
Pies
(6 pack) $10.00(inc GST)
(6 pack) $10.00(inc GST)
Delicious Party Pies that are Gluten Free. Ready for any occasion and on hand when hungry children get home from school. Make sure you always have a pack in the freezer. There are 6 Party Pies in each pack.
Ingredients
Pastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Water, Vegetable Fat [Vegetable Fats & Oils, Water, Salt, Emulsifier (471, Soy Bean Lecithin), Acidity Regulators (331,330), Antioxidant (307b from Soy Bean), Flavour & Colour (160a)], Xanthan Gum, Vegetable Fibre Filling: Australian Beef (42%), Gluten Free Gravy Mix [Modified Maize Starch (E1422), Yeast Extract, Colour (150c), Emulsifier (E450iii), Spices Sugar, Dehydrated Vegetable]
Contains Soy
What could be more Australian? Now you can enjoy a Gluten Free Australian tradition with this delicious Steak & Mushroom Pie made from 100% Australian Beef. A flaky puff pastry with a smooth buttery taste makes this a treat for all occasions. Make sure you have a few packs in the freezer at home to feed the hungry masses.
Ingredients
Pastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Water, Vegetable Fat [Vegetable Fats & Oils, Water, Salt, Emulsifier (471 Soy Bean Lecithin), Acidity Regulators (331,330), Antioxidant (307b from Soy Bean), Flavour & Colour (160a)], Xanthan Gum, Vegetable Fibre) Filling: Australian Beef (33%), Mushroom (22%), Gluten Free Gravy Mix [Modified Maize Starch (E1422), Yeast Extract, Colour (150c), Emulsifier (E450iii), Spices Sugar, Dehydrated Vegetable]
Contains Soy
What could be more Australian? Now you can enjoy a Gluten Free Australian tradition with this delicious Steak & Onion Pie made from 100% Australian Beef. A flaky puff pastry with a smooth buttery taste makes this a treat for all occasions. Make sure you have a few packs in the freezer at home to feed the hungry masses.
Ingredients
Pastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Water, Vegetable Fat [Vegetable Fats & Oils, Water, Salt, Emulsifier (471, Soy Bean Lecithin), Acidity Regulators (331,330), Antioxidant (307b from Soy Bean), Flavour & Colour (160a)], Xanthan Gum, Vegetable Fibre Filling: Australian Beef (33%), Onion (22%), Gluten Free Gravy Mix [Modified Maize Starch (E1422), Yeast Extract, Colour (150c), Emulsifier (E450iii), Spices Sugar, Dehydrated Vegetable]
Contains Soy
What could be more Australian? Now you can enjoy a Gluten Free Australian tradition with this delicious Steak, Cheese & Bacon Pie made from 100% Australian Beef. A flaky puff pastry with a smooth buttery taste makes this a treat for all occasions. Make sure you have a few packs in the freezer at home to feed the hungry masses.
IngredientsPastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Water, Vegetable Fat [Vegetable Fats & Oils, Water, Salt, Emulsifier (471 Soy Bean Lecithin), Acidity Regulators (331,330), Antioxidant (307b from Soy Bean), Flavour & Colour (160a)], Xanthan Gum, Vegetable Fibre Filling: Australian Beef (27%), Cheese (18%) (Pasteurised Milk, Salt, Enzyme (Non Animal Rennet), Cultures, Anti-Caking Agent (Starch), Preservative [220, 235, 1105 (from Egg)], Bacon (18%) [Pork (95%), Salt, Dextrose, Sucrose, Mineral Salts (450, 451, 452), Water, Antioxidant (316), Sodium Nitrate (250)] Gluten Free Gravy Mix [Modified Maize Starch (E1422), Yeast Extract, Colour (150c), Emulsifier (E450iii), Spices Sugar, Dehydrated Vegetable]
Allergen StatementContains Soy, Milk, Egg
For those who are looking for a Plant Based Meat Pie, this is it. From a leading Gluten Free bakery comes a Pie that tastes just like a meat pie, but is made from plants. Using a special blend of flavours and protein substitutes, this pie will surely please all pie eaters, even those who prefer a traditional meat pie.
IngredientsPastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Guar Gum, Vegetable Fibre, Dextrose Monohydrate, Salt, Emulsifier (471, 481), Water, Vegetable Oil, Rice Bran Oil, Vegetable Fat [Canola and Palm Oils, Emulsifier (471 from Palm), Antioxidant (306 from Soy)] Filling: Pea Protein Coconut Oil, Tomato, Pea Protein Isolate, Inactive Yeast, Salt, Colour (150c), Onion, Crushed Garlic, Pepper, Curry Powder, Thickener (1442), Water Added
Allergen StatementContains Soy
Pastry
This is a Vegetable Pastie which is both Gluten Free & Vegan. A delicious combination of mixed vegetables and spices wrapped in a flaky puff pastry case. A perfect choice for those challenged by the lack of Vegan alternatives.....this Pastie will not disappoint. Make sure you have a couple in the freezer.
IngredientsPastry (37%): Gluten Free Flour (Rice Flour, Potato Flour, Tapioca Flour, Chickpea Flour), Corn Starch, Xanthan Gum, Vegetable Fibre, Dextrose Monohydrate, Salt, Emulsifier (471, 481), Water, Vegetable Fat (Canola & Palm Oils, Emulsifier (471 from Palm), Antioxidant (306 from Soy) Filling: Mixed Vegetables,, Vegetable Seasoning [Rice Flour, Salt, Sugar, Hydrolyzed Vegetable Protein, Yeast Extract, Vegetable Oil, Dehydrated Vegetables, Vegetable Protein Extract (Soy), Spices, Rice Extract, Spice Extract], Potato Flakes
Allergen StatementContains Soy
Puff Pastry has always been challenging, but this new pastry is just like "normal" Puff Pastry and needs no special handling or preparation to get a great result every time. Puff Pastry offers so many options...sweet or savoury and allows you to be as creative as you wish. Sheeted and ready-rolled, there are 3 sheets per pack, so plenty for the quiche, pie or tart you've been wanting to make for the family.
IngredientsGluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Guar Gum, Xanthan Gum, Vegetable Fibre, Dextrose Monohydrate, Salt, Emulsifiers (471, 481), Water, Vegetable Oil, Rice Bran Oil, Vegetable Fat [Canola and Palm Oils, Emulsifier (471 from Palm), Antioxidant (306 from Soy)]
Allergen StatementContains Soy
Who doesn't like a Sausage Roll? Now Gluten Free customers don't need to compromise. This is a combination of 100% Australian Beef and a special blend of spices and flavours to deliver a very delicious sausage roll. Great as a snack or to feed the kids after school. Make sure you always have some in the freezer.
IngredientsBeef (23%), Water, Tapioca Flour, Breadcrumb (Rice Flour, Maize Flour, Chickpea Flour, Corn Starch, Olive Oil, Glucose Syrup (Corn, Preservative 220 - Sulphites)), Thickener (1422), Dextrose Monohydrate, Salt, Psyllium Husk, Guar Gum, Vegetable Fibre, Thickeners (461, 464), Soya Flour, Chickpea Flour, Margarine (Vegetable Fats and Oils, Water, Salt, Emulsifier (471, Soy Bean Lecithin), Acidity Regulators ( 331, 330), Antioxidant (307b Soy), Flavour, Colour (160a)), Rice Flour, Potato Starch, Onion, Vegetable Oil (Contains Antifoam 900a), Premix (Contains Soy Flour, Colour 160c), Flavour (Contains Flavour Enhancer (635), Yeast Extract, Hydrolysed Vegetable Protein (Contains Soy), Vegetable Fibre, Dextrose, Sugar, Salt, Xanthan Gum, Thickener (412), Emulsifier (481, 471), Faba Bean Protein, Rice Bran, Mineral Salt (500), Black Pepper, Onion Powder
Allergen StatementContains Soy & Sulphites
For those who are looking for a Plant Based Sausage Roll, this is it. From a leading Gluten Free bakery comes a delicious Sausage Roll that tastes just like a traditional Sausage Roll, but is made from plants. Using a special blend of flavours and protein substitutes, this Sausage Roll will surprise you with how meaty it tastes with its delicious texture and flakey pastry.
HALF PRICE SPECIAL - Reduced from $4.00 - LIMITED TIME ONLY
(While stocks last)
IngredientsPastry: Gluten Free Flour (Rice Flour, Tapioca Starch, Potato Starch, Chickpea Flour), Guar Gum, Xanthan Gum, Vegetable Fibre, Dextrose Monohydrate, Salt, Emulsifier (471, 481), Water, Vegetable Oil, Rice Bran Oil, Vegetable Fat [Canola and Palm Oils, Emulsifier (471 from Palm), Antioxidant (306 from Soy), Filling: Pea Protein, Rice Flour, Coconut Oil, Onion, Carrot, Tomato Sauce [Tomato, Salt, Acidity Regulator (330)], Salt, Vegetable Fibre, Stabiliser (Faba Bean Protein, Pea Protein, Methyl Cellulose, Starch, Vegetable Oil), Pea Protein Isolate, Garlic, Potato Flakes, Inactive Yeast, Colour (150c), Pepper, Water Added
Allergen StatementContains Soy
Where to buy
View suppliersEndorsed by Coeliac Australia
Heavens Bakehouse has been endorsed by Coeliac Australia further advancing its credentials as a leader in the development, manufacture and supply of certified Gluten Free bakery products.
For more information, click the link below.
Get in touch or place an order today
For any enquiries or for help placing an order, please fill out the enquiry form below, and one of our friendly team will be in touch to assist you.
Our factory outlet is open Monday's 10am to 2pm. Except Public Holidays.